November 2008　  PDF

• The Recent studies on Functional ingredients for the prevention of hypertension

• Report from"the 41st Vitamin Information Center Press seminar

August 2007 　 PDF

• The importance of tocopheryl acetate as a food additive for functional foods.
• Report from " The 40th Vitamin Information Center Press Seminar ~the functionality of olive extract, hydroxythirosol

December 2005    PDF

• Report from "Scientific Lectures on Health and Dietetics 2005"
• Relationship between Antioxidant Vitamins and Lifestyle-Related Diseases- Based on the Recent Outcomes
• Relationship between Catechin and Health
• Relationship between Polyunsaturated Fatty Acids and Lifestyle-Related Diseases

November 2004    PDF

• "Seminar fot Dietitian" Report
• Physiological Functions of Biotin and Its Effect on Health
• Sports and Vitamins
• Effect of Lutein Intake on Serum and Macular Pigments
• Anticancer Activity of EGC

May 2004 PDF

• Collaboration between diet and vitamins against life-style related diseases
• Life Style Related Diseases: Current State of Obesity and Diabetes in Japan
• Age-related Macular Degeneration (AMD) and Antioxidant Substances

May 2003 PDF

• Note of invitation to the 55th meeting of the Vitamin Society of Japan
• The Latest Results of, and Trend in, Research on Catechins -From the 18th Lecture Meeting of the Tea Scientific Research Group of Japan-
• EGCG the most abundant catechin in green tea: Pharmacokinetic parameters in humans
• Improvement in visual acuity in patients with age-related cataract through the ingestion of lutein

January 2003 PDF

• Role of Biotin and its effects on health
• The alpha-amino group of L-arginine mediates its antioxidant effect
• Relation of short-term pyridoxine-HCl supplementation to plasma vitamin B6 vitamers and amino acid concentrations in young women
• Published Safety Observations for Vitamin E Supplementation
• Dietary Supplements Research; B Vitamins and Homocysteine, Serum carotenoids and breast cancer

February 2002    PDF

• Upon Sponsoring the 54th the Vitamin Society of Japan
• LuteinandAMD
• Lutein and Colon cancer
• Lutein and Cataract
• Chronic administration of pharmacologic doses of vitamin E improves the cardiac
  asutonomic nervous system in patients with type 2 diabetes
• Application of vitamin E in food products as an antioxidant

November.2001    PDF

• Promotion of the Elimination of Lactic Acid in the Blood after Exercise by Ingestion of Citric Acid or Lemon Juice
• Citric Acid and Improvement in Blood Fluidity
• Impact of Folic acid Fortification of the US Food Supply On the Occurrence of Neural Tube Defects All live birth Third-trimester
• A new recommended dietary allowance of vitamin C for healthy young women
• Recycling of the Ascorbate Free Radical by Human Erythrocyte Membranes
• Oxygenated Carotenoid Lutein and Progression of Early Atherosclerosis

• Report on The Roche Vitamin Japan and 

Vitamin Information Center Joint Seminar
“Vitamins and the Prevention of Circulatory System Disease”
- Relationship between blood homocysteine levels･Folic acid･Vitamin B12  and Arteriosclerosis
- Vitamin C and the Risk of Stroke
- The Potential Role of Vitamin C in the Prevention of CVD
• Report on Committee of investigation for next revised RDA

“Progress of Dietary Reference Intake”
- Current Trends in the Recommendations for Vitamin Intake
- Basic Idea and Problems in the Sixth Revision of the Japanese Recommended  Dietary Allowance
• Dietary Lutein/Zeaxanthin and AMD

• Upon Sponsoring the 53rd Conference of the Vitamin Society  of Japan
• After the 10th Biennial Meeting of the Society for Free Radical Research International (SFRR2000)
• The Relationship between the Learning with Reward and Vitamin B1 in the Nervous Tissues of Rats
• Vitamin B Research Committee Symposium for the Year 2000 Held         [Stress and Metabolism of the B Vitamins]

Health Claim

• Association Between Carotenoids and Oral Precancer  - Serum Carotenoid Levels of Oral Leukoplakia Cases?-
• Dietary Supplements
• Serum Vitamin C Concentration was Inversely Associated with Subsequent 20-Year   -Incidence of Stroke in a Japanese Rural Community
• Oxidative Stress and Age-Related Macular Degeneration
• AHA Dietary Guidelines

     Revision 2000: A Statement for Healthcare Professionals From the                   Nutrition Committee of the American Heart Association

• Greeting mail from advisor of VIC-Japan and scientists who contact with us.
• Reduction of Plasma Homocysteine Levels by Breakfast Cereal Fortified with Folic acid in Patients with Coronary Heart Disease
• Increased Plasma Homocysteine after Withdrawal of Ready-to -Eat Breakfast Cereal from Diet: Prevention by Breakfast Cereal Providing 200ug Folic Acid
• An Update on folates and folic acid: contribution of MAFF-funded research
• Vitamin A teratogenicity and risk assessment in the macaque retinoid model 

• What Changes Does the Food Environment Cause in Brain Functions? 
• Determination of Efficacy of Tanning Prevention Products
• Oral Contraception and Nutrition No.4 
• AMD and Lutein?

• Upon Sponsoring the 52nd Conference of the Japan Vitamin Society
• AMD and Lutein 
• Oral Contraception and Nutrition No.2 
• Treatment of hypertension with ascorbic acid 
• Approach of the US Food and Nutrition Board to daily nutrient requirements

• Vegetables with Long Seasons and their Vitamin C Conten
• Lutein and zeaxanthin concentrations in plasma after dietary supplementation with egg yolk
• IN VIVO COMPARATIVE Study of UVA Protection Using The Persistent Pigment Darkening (PPD) Method 
• Absorption of Lycopene
• Oral Contraception and Nutrition No.2

• The Effect of DHA on Brain Functions
• Toward a new recommended dietary allowance for vitamin C based on antioxidant and health effects in humans
• Panthenol and moisturization effect of skin excerpt from Report on the Efficacy of Various Cream Formulations Containing: PANTHENOL
• Oral Contraception and Nutrition No.1 

• Vitamin Intake of Female College Students
• The Role of Vitamins in Disease Prevention
• Topical melatonin in combination with vitamins E and C protects skin from ultraviolet-induced erythema: a hmuman study in vivo
• Vitamin Nutrition for Physically Active People No.3

• The 51st Conference of the Japan Vitamin Society
• DHA in Skeletal Muscle and Glucose Levels 
• Vitamin K intake and hip fractures in women: a prospective study
• Trends/New Developments in Skin and Sun Care Products
• VITAMIN NUTRITION FOR PHISICALLY ACTIVE PEOPLE

• The Relation Between Beta-Carotene and Alpha-Tocopherol in the Blood
• LC-PUFA in Focus ISSFAL Meeting
• Physical Activity and Vitamin Requirements

• Monokines and Vitamin E
• Role of Omega-3 LCPUFA in Lowering Triglycerides
• Probucol and Multivitamins in the Prevention of Restenosis
• Vitamins C and E Block Fat-Induced Impairment of Endothelial Function
• SUNS CREEN QUESTIONS & ANSWERS